After 14 years of stoppage the brewery at Lubicz Street in Cracow has reopened, providing the opportunity to try fresh brewed beer once again. With great pride we are pleased to present our Guests with the restored Lubicz Brewery & Restaurant. The brewery at Lubicz Street is strongly connected to the history of Cracow and the entire beer industry in Poland. We make every effort to ensure your experience at the Lubicz Brewery & Restaurant is wonderful. During your visit our staff is always available to help you, ensure to take care of every detail. We believe the spirit and atmosphere of our unique place will encourage you to come back with family and friends, to once again enjoying our time together.
We offer a tasty selection of Polish cuisine and regional specialties in our restaurant. Chef - Rafal Kosinski personally supervises the preparation of all dishes. His kitchen uses local and seasonal ingredients from carefully selected suppliers. Please take the time to find out more about our food and drink offers.
Impressive space with a unique interior design
Lubicz Brewery is located in the post-industrial Old Malt House building , built in the second half of the nineteenth century. This is where the brewing tradition over the last 170 years started. Beers brewed on this site were well- known throughout Galicia as one of the best.
LUBICZ BREWERY is a unique place where exceptional atmosphere reigns. The splendid interior works very well for presentations, conferences, business meetings as well as celebrating diverse events with colleagues and or family. All room components are perfectly suitable for corporate organized events, banquets and receptions. We applaud original and professional ways of combining work with fun to our customers! We believe that the highest quality of service, excellent cuisine, tasty beer within our satisfying atmosphere make our Lubicz Brewery Restaurant the most interesting social and business meeting spots, in the city center of Cracow.
19 lutego odbędzie się premiera naszej nowej karty. Znajdziecie w niej Państwo zarówno nasze sprawdzone przeboje w nowych aranżacjach, jak i całkowicie nowe hity! Nowością będą dania przygotowane z wykorzystaniem techniki sous vide, która sprawia, że dania są niezwykle soczyste i delikatne. Gotowane są w próżni w precyzyjnie regulowanej temperaturze, niższej niż standardowa i w znacznie dłuższym czasie. Tak przygotowywany będzie stek z polędwicy wołowej z maślanymi ziem...